CrossRef Text and Data Mining
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Prevalence and antimicrobial resistance of Salmonella spp. and Escherichia coli isolated from ducks in Korea
Hyobi Kim, Jiyoung Lee, Yangho Jang, Byungjoon Chang, Aeran Kim, Nonghoon Choe
Korean J Vet Res. 2016;56(2):91-95.   Published online July 7, 2016
DOI: https://doi.org/10.14405/kjvr.2016.56.2.91

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Antimicrobial resistance of Salmonella spp. and Escherichia coli isolated from table eggs
Food Control. 2007;18(4):306-311   Crossref logo
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Prevalence and antimicrobial resistance of Escherichia coli and Salmonella spp. isolated from poultry drinking water and cloacal swab compared of two regions in Thailand
International Journal of Infectious Diseases. 2019;79:21   Crossref logo
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Antimicrobial resistance and virulence factors profile of Salmonella spp. and Escherichia coli isolated from different environments exposed to anthropogenic activity
Journal of Global Antimicrobial Resistance. 2020;22:578-583   Crossref logo
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Molecular Epidemiology of Antimicrobial Resistance and Virulence Profiles of Escherichia coli, Salmonella spp., and Vibrio spp. Isolated from Coastal Seawater for Aquaculture
Antibiotics. 2022;11(12):1688   Crossref logo
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Prevalence and Antimicrobial Resistance Profiles of Salmonella Species and Escherichia coli Isolates from Poultry Feeds in Ruiru Sub - County, Kenya
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Prevalence of antimicrobial resistance in Escherichia coli and Klebsiella spp. in rural South India
Journal of Global Antimicrobial Resistance. 2016;5:80-85   Crossref logo
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Microdilution testing reveals considerable and diverse antimicrobial resistance of Escherichia coli, thermophilic Campylobacter spp. and Salmonella spp. isolated from wild birds present in urban areas
European Journal of Wildlife Research. 2017;63(4):   Crossref logo
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High prevalence of antimicrobial resistance in Escherichia coli , Salmonella spp. and Staphylococcus aureus isolated from fish samples in India
Aquaculture Research. 2019;51(3):1200-1210   Crossref logo
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PREVALENCE AND ANTIMICROBIAL RESISTANCE OF SALMONELLA SEROVARS FROM CHICKEN CARCASSES IN NORTHERN GREECE
Journal of Food Safety. 2011;31(2):203-210   Crossref logo
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Prevalence and characteristics of Shiga toxin-producing Escherichia coli, Salmonella spp. and Campylobacter spp. isolated from slaughtered sheep in Switzerland
International Journal of Food Microbiology. 2004;92(1):45-53   Crossref logo
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