PublisherDOIYearVolumeIssuePageTitleAuthor(s)Link
Korean Journal of Veterinary Research10.14405/kjvr.2021.61.e72021611e7Evaluation of the effects of seasonal raw materials and processing stages in feed mills implementing the HACCP system on mycotoxin content in feedSeung Hee Baek, Insik Namhttp://kjvr.org/upload/pdf/kjvr-2021-61-e7.pdf, http://kjvr.org/journal/view.php?doi=10.14405/kjvr.2021.61.e7, http://kjvr.org/upload/pdf/kjvr-2021-61-e7.pdf
Journal of the Science of Food and Agriculture10.1002/jsfa.6225201393122892-2899Mycotoxin occurrence in feed and feed raw materials worldwide: long-term analysis with special focus on Europe and AsiaElisabeth Streit, Karin Naehrer, Inês Rodrigues, Gerd Schatzmayrhttps://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fjsfa.6225, https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fjsfa.6225, http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.6225/fullpdf
Animal Feed Contamination10.1533/9780857093615.3.2332012233-285Mycotoxin contamination of animal feedH. Petterssonhttps://api.elsevier.com/content/article/PII:B978184569725950011X?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:B978184569725950011X?httpAccept=text/plain, http://woodhead.metapress.com/index/P75144QM0J286263.pdf
Animal Feed Science and Technology10.1016/j.anifeedsci.2016.03.0122016215165-180Multiannual mycotoxin survey in feed materials and feedingstuffsR. Kosicki, A. Błajet-Kosicka, J. Grajewski, M. Twarużekhttps://api.elsevier.com/content/article/PII:S0377840116301018?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0377840116301018?httpAccept=text/plain
Animal Feed Science and Technology10.1016/j.anifeedsci.2005.01.00620051201-2113-123Mycotoxin risk evaluation in feeds contaminated by Aspergillus fumigatusH. Boudra, D.P. Morgavihttps://api.elsevier.com/content/article/PII:S0377840105000283?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0377840105000283?httpAccept=text/plain
Animal Feed Science and Technology10.1016/0377-8401(87)90025-319871811-17The functional properties of feed raw materials and their effect on the production and quality of feed pelletsJohn F. Woodhttps://api.elsevier.com/content/article/PII:0377840187900253?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:0377840187900253?httpAccept=text/plain
Food Control10.1016/s0956-7135(02)00111-1200314295-99Feed for Food: HACCP in the animal feed industryJohan den Hartoghttps://api.elsevier.com/content/article/PII:S0956713502001111?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0956713502001111?httpAccept=text/plain
Veterinary Sciences10.3390/vetsci602005720196257Mycotoxin Detection in Maize, Commercial Feed, and Raw Dairy Milk Samples from Assiut City, Egypt Abdallah, Girgin, Baydarhttps://www.mdpi.com/2306-7381/6/2/57/pdf
Animal Feed Science and Technology10.1016/j.anifeedsci.2011.12.01420121731-2134-158Mycotoxin contamination of the feed supply chain: Implications for animal productivity and feed securityWayne L. Brydenhttps://api.elsevier.com/content/article/PII:S0377840111005037?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0377840111005037?httpAccept=text/plain
Animal Feed Science and Technology10.1016/j.anifeedsci.2008.02.00420091482-4309-320Evaluation of fungal contamination and mycotoxin production in maize silageE. Richard, N. Heutte, V. Bouchart, D. Garonhttps://api.elsevier.com/content/article/PII:S0377840108000394?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0377840108000394?httpAccept=text/plain