Survey on enteric diseases in chicken |
Hong-jib Kim1, Mun-il Kang2, Un-ik Chung1 |
1Miwon Institute of Animal Science 2College of Veterinary Medicine, Chonnam National University |
닭의 장염발생 조사 |
김홍집1, 강문일2, 정운익1 |
1(주)미원 축산과학연구소 2전남대학교 수의과대학 |
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Abstract |
The purpose of the survey was to understand the field situation on the occurrence of enteric diseases in poultry farms in Korea. During the period from January of 1991 to December, 1992, 279(35.8%) out of 779 farms surveyed experienced the cases of enteritis in their chickens. The farms with diarrheal problems consisted of 157(45.1%) of 348 broiler flock, 28(32.6%) of 86 breeder flock, and 94(27.2%) of 345 layer flock. The main diseases causing enteritis were frequently appeared as infectious bursal disease(27.3%), colibacillosis(22.6%), and coccidiosis(8.6%). Necrotic enteritis(NE) in chicken occurred in 21 farms(2.7%) among 779 farms examined. The outbreaks of NE were divided 4.7% in breeders, 4.0% in broilers, and 0.9% in layers, respectively. NE occurred mainly in the age(71.4%) of 20~30 days and the mortality was varying from 1.4% to 10.0% for broilers, 3.0% for layers and 0.8% for breeders. Seasonal prevalence of NE showed the highest as 52.4% in summer and followed by 33.3% in autumn, 9.5% in spring and 4.5% in winter. |
Key Words:
chicken, diarrhea, necrotic enteritis, occurance, seasonal prevalence |
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