| Monitoring of the Radioactive Contaminants in Dairy Products Imported from the East European Countries |
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Myoung-heon Lee1, Mi-ran Cho1, Yeon-hee Kim1, Seong-wan Son1, Sang-keun Kim2 |
1National Veterinary Research & Quarantine Service
2College of Veterinary Medicine, Chungnam National University |
| 동유럽 국가산 수입 유가공품의 방사능 잔류조사 |
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이명헌1, 조미란1, 김연희1, 손성완1, 김상근2 |
1농림부 국립수의과학검역원
2충남대학교 수의과대학 |
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| Abstract |
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The present studies were conducted to monitor radioactive contamination in dairy products imported from 16 countries located in the East Europe which were affected by the Chernobyl nuclear accident. The 556 samples such as butter, cheese, ice cream, whey protein and hydrolysed milk protein products were collected randomly and determined from 1999 to 2002. All sample were below the Koeran and CODEX maximum tolerance level of radioactivity for $^{131}I$, $^{134}Cs$ and $^{137}Cs$. |
| Key Words:
monitoring, radioactivity, dairy products, East Europe |
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