Serum Carotenoid and Vitamin A Concentration of Cattle Fed on Hay and on Pasture |
Jong Hoo Cho1, Yong Gwan Yang1, Kwang Won Lee2 |
1Institute of Veterinary Research, Office of Rural Development 2National Livestock Breeding Station |
유우(乳牛) 및 한우(韓牛)의 혈청중(血淸中) Carotenoid 및 Vitamin A 함량(含量) |
조종후1, 양용관1, 이광원2 |
1농촌진흥청 가축위생연구소 2국립종축장 |
|
Abstract |
Sera obtained from 20 milk cows and 20 Korean cattle in group feeding and from 20 Korean cattle from different farmhouses were analyzed for the determination of carotenoid and vitamin A by Carr-Price reaction. The result obtained were as follows: 1. Carotenoid contents of sera from milk cows and Korean cattle in group feeding, and from Korean cattle from different farmhouses were in winter $394.7{mu}g/100ml$, $157.8{mu}g/100ml$ and $187.9{mu}g/100ml$, respectively, and were in summer $735.3{mu}g/100ml$, $728.2{mu}g/100ml$ and $760.3{mu}g/100ml$, respectively. 2. Vitamin A contents of sera from milk cows and Korean cattle in group feeding and from Korean cattle from different farmhouses were in winter 101.2 IU/100 ml, 88.9 IU/100 ml and 48.4 IU/100 ml, respectively, and were in summer 212.0 IU/100 ml, 208.7 IU/100 ml and 208.3 IU/100 ml respectively. |
|