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Original Article
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A study on the improvement of the score system in the hazard analysis and critical control points prerequisite program for meat shops in Korea
Seung-Hee Baek, Insik Nam
Korean J Vet Res. 2021;61(3):e20.   Published online September 13, 2021
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A study on the needs to improve Korea abattoir's critical control point of HACCP system
Seongjoon Kim, Kwanghoon Choi, Donghoon Myung, Hangsung Chung, Sukwon Kim, Nonghoon Choe
Korean J Vet Res. 2020;60(3):105-108.   Published online September 2, 2020
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Analysis of biological hazards and control points in layer houses
Sung-Mo Lee, Han Sang Yoo, Chong-Hae Honsg
Korean J Vet Res. 2004;44(4):593-605.
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Identification of risk factors associated with the incidence of canine distemper in Korea
Hachung Yoon, Choi-Kyu Park, Tae-Jong Kim et al.
Korean J Vet Res. 2004;44(3):463-467.
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Analysis of premature death of Sprague-Dawley rats in carcinogenicity studies
Woo-Chan Son, Bae-Hwan Kim
Korean J Vet Res. 2004;44(3):373-378.
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Analysis of human HoxA gene control region and its effects on anterior-posterior axial pattern formation using transgenic mouse embryo
Seung-ik Jang, Won-gi Min, Jong-hoon Park et al.
Korean J Vet Res. 1995;35(1):95-105.
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Korean Journal of
Veterinary
Research

Print ISSN: 2466-1384
Online ISSN: 2466-1392



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